Invisible Culture | Issue 14 | Winter 2010
Guest Editors: Alexandra Alisauskas and Paula Pinto


Leftover Menus
Designing the layout of a meal, historically and experimentally


Chelsea Tapes Video Project/
The Starving Artists’ Cookbook

Eidia

The New York Public Library Menu Collection
Rebecca Federman

Franz’s Deli
Steve Dalachinsky











 

 


Invisible Culture

Issue no.14: Aesthetes and Eaters
- Food and the Arts


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© 2010 University of Rochester