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MEDIA CONTACT: Laura Ballou 585.275.2332
September 30, 2005
The next "Wilson Commons Wednesday" will take place from 11:30 a.m. to 1:30 p.m. on Oct. 5 with a theme celebrating the "Harvest of Rochester." The menu specialties will include roasted turkey with cranberry relish, carrots, spaghetti squash, Harvest Moon Salad, sweet potato biscuits with honey butter, apple brandy crepes, pumpkin cider, and Upstate Farms milk. Lunch is available for $8.
Besides the specialty lunch, the event will feature musical performances by students "Dave and Amos," the University of Rochester Farm-to-School Program, and complimentary apples provided by Cornell Cooperative and Grassroots. Guest chefs are the student environmental group Grassroots.
The celebration of "Wilson Commons Wednesdays" is sponsored by Student Activities and Dining Services as a joint effort to engage the entire University community in enjoying an original and festive atmosphere in Wilson Commons on the River Campus.
For more information, contact ext. 5-5911.
The University of Rochester (www.rochester.edu) is one of the nation's leading private universities. Located in Rochester, N.Y., the University gives students exceptional opportunities for interdisciplinary study and close collaboration with faculty through its unique cluster-based curriculum. Its College of Arts, Sciences, and Engineering is complemented by the Eastman School of Music, Simon School of Business, Warner School of Education, Laboratory for Laser Energetics, Schools of Medicine and Nursing, and the Memorial Art Gallery.
PR 2271, MS 718