Founded in 1776, Phi Beta Kappa invites for induction the most outstanding students at America’s leading colleges and universities. Membership is by invitation only, and students are selected by faculty members who are members of the society.

The event is hosted by the community engagement committee of the Students’ Association Government. Doors open at 11:30 a.m. in Hoyt Auditorium, and the town hall will run from noon to 2:30.

The awards, also known as “the Rockys,” are divided into Individual Leadership Awards and Student Organization and Programming Awards. Students are nominated by faculty, staff, and peers.

University of Rochester students will head to 10 different countries for research and language study under the Fulbright program this year.

For one week in July, Emmanuel Gweamee ’20 and Aime Laurent Twizerimana ’20 will visit the Liberian capital of Monrovia to teach voting-age young people with disabilities about their civic responsibilities, with the help of a Davis Projects for Peace grant worth $10,000.

Since opening in late January, the kitchen has been a hit with student organizations and faculty, who have held some of their classes there. “Based on the usage we’re seeing, we’ve really created something that students, faculty, and instructors are looking for,” says Laura Ballou ’97.

He was among 24 nominees who were honored in a ceremony Wednesday afternoon in Schlegel Hall. Yamout was chosen by a committee of nomination readers who represented all University campuses.

Hosted by the Gwen M. Greene Career & Internship Center, the awards honor student organizations and partners who exemplify the center’s values—respect, collaboration, diversity and inclusion, betterment, and purpose.

Daria Lynch ’18 (T5 ’19), a history major, and Christian Wooddell ’17, an anthropology major, will be heading overseas this summer as part of the U.S. State Department program.

Students enrolled in a new course in Food Justice & Social Practice combine urban farming, food security, and socially engaged art.