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Tag: Dining Services

Dining Services updates continue to address staffing shortages

Dining Services updates continue to address staffing shortages

September 23, 2021

Additional operational changes and new dining options will help ensure students have access to ample food choices.

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Fall semester dining services update

Fall semester dining services update

September 17, 2021

Staffing shortages at River Campus dining locations mean necessary operational changes but a continued commitment to quality and service.

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University community marks COVID-19’s one-year anniversary

University community marks COVID-19’s one-year anniversary

March 9, 2021

Moment of silence and other activities mark the one-year anniversary of the COVID-19 pandemic and the ways in which the University community responded

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Still serving students—and missing the ones who are gone

Still serving students—and missing the ones who are gone

May 1, 2020

Dining Services has adjusted its services and options to accommodate the approximately 750 students who remain in the residence halls on the River Campus during the COVID-19 pandemic.

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‘Iron Chef’ officers

‘Iron Chef’ officers

December 17, 2019

With the secret ingredient of brussel sprouts and judges from the Students’ Association and Wilson Commons staff, officers in the Department of Public Safety teamed up with chefs from University Dining Services for the first “Cooking with DPS Iron Chef” competition.

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Rochester wins national GameDay Recycling Challenge for 2018

Rochester wins national GameDay Recycling Challenge for 2018

January 17, 2019

The University of Rochester is the national champion in the diversion category of the most recent National GameDay Recycling Challenge, the nation’s premier collegiate football waste reduction competition.

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How’s that again?

How’s that again?

August 14, 2018

Wanna Douggie, or are you headed to Wilco? Joshua Hill ’18 provides a handy primer to River Campus lingo for new and returning students alike.

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University Dining Services recognized for environmentally sustainable operations

University Dining Services recognized for environmentally sustainable operations

July 20, 2018

The student-led Team Green program has earned a Gold Award from the National Association of College and University Food Services for its local and sustainable procurement practices.

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What’s new in Dining Services? Plenty.

What’s new in Dining Services? Plenty.

August 24, 2017

Here’s what students need to know for fall when it comes to eating options on River Campus and the Eastman School of Music.

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University ranked among top ten ‘Best Colleges for Food’

University ranked among top ten ‘Best Colleges for Food’

August 14, 2014

The University’s dining services has been ranked 6th on the 2014 list of 75 Best Colleges for Food by the online publication The Daily Meal. In addition to the quality of the food, the rankings were determined by the “food scene of the surrounding area,” as well as nutrition, sustainability, accessibility, events, uniqueness, and “the overall quality of the dining experience.”

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